69 Castle Road

Business Type :
Restaurant / Cafe / Canteen
Inspection Date :
31 Oct 2017

The council took 36 days to publish this.
Inspected by :

The rating for this business is made up of the following: (Rotate for detail)
Area inspected by food safety officerStandards found
Hygienic food handlingHygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage
Cleanliness & facilities Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene
Generally satisfactory
Management of food safetyManagement of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future
Generally satisfactory

Previous Ratings

23 Feb 2016
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Information from facebook for Monty's Restaurant & Wine Bar

Review score on facebook : 4.7 / 5
Price Range : $$
Phone : 02392176256

Wine Bar and Restaurant in Southsea, Portsmouth Hampshire

Monty's restaurant and wine bar was opened in February 2016 by co-founders Jonathan Montgomery and Darren Swann.

Monty’s is an English-style restaurant which fuses the mouthwatering cuisine of the UK with an international twist, presenting British classics in an exciting way. Situated a stone’s throw away from the sea in Southsea’s independent high street Castle Road, Monty’s works with the finest local suppliers in Portsmouth to ensure the freshest and highest-quality ingredients, food, and drink. Monty’s also sourced locally-made furniture, art, and signage for their recent refurbishment, creating a beautifully inviting interior.

Tom Lefevre, the executive head chef at Monty’s, said: “We are passionate about the changing seasons and fresh foods that are in tune with the land. I look forward to producing a menu with seasonal changes, monthly.

“Traditionally, the best cuisine for any region was based on local produce that is available at a particular time of year. Our own traditions of cooking followed the cycles of the year, recognising that the freshest produce makes the best ingredients and for this reason a truly seasonal cuisine is our goal at Monty’s.

“We are proud of the range and quality of locally sourced produce available in Hampshire and we are working with the best farmers and producers to deliver a cuisine that reflects the best our country has to offer.

“The restaurant menu will vary every month and will be based on seasonal local produce.”
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